Executive President Mark Friesen (2017) Box 2007, Morden MB R6M 1B7 204 250-3960 Email: email@example.com Vice Chairperson Paul Gregory (2019) Box 328 Fisher Branch MB R0C 0Z0 204 372 6920 Email: firstname.lastname@example.org CHC Director Allan Campbell (2017) RR5 Comp 31, Dauphin, MB, R7N 2T8 204 638-6515 Cell 204 590-9441 Email email@example.com KAP Director Paul Gregory (2019) Box 328 Fisher Branch MB R0C 0Z0 204 372 6920 Email: firstname.lastname@example.org Directors Jake Maendel (2017) Box 168 Gunton MB R0C 1H0 204 513-0529 Fax 886-2215 Email: email@example.com Marg Smith (2019) 1051 Porcher Road, St Andrews. MB R1A 3N4 204 254-4509 Email: firstname.lastname@example.org Lee Ann […]
Click here to access an Excel spreadsheet that will help calculate the amount of dry sugar to water to make a 2:1 sugar to water solution (65% sugar syrup) or the amount of water to add to dilute a 77% sugar syrup to a 67% sugar to water solution.
Over the past several years, Manitoba Beekeepers’ Association (MBA) has been working at meeting the needs for healthy bee stocks in our province. We recognize the border issue was contentious in the past, yet recent surveys revealed beekeepers attitudes changed over the years, as has our beekeeping industry. In light of the Canadian Food Inspection Agency (CFIA) Risk Assessment on the Importation of Honey Bee (Apis mellifera) Packages from the United States of America document released in 2014, it became apparent that the risks associated with importation are not uniform across Canada. MBA, with the assistance of Manitoba Agriculture, Food […]